![Recommended machine](https://cdn.prod.website-files.com/60ab38e8dc5cc20d829f5deb/66974cd0efce0288802318a5_16CUDG%20Main%20Image.png)
1 Zone / 16 Tray / 2.56m² Tray Area
view- 16 ounce jar of roasted peanuts
- 1/3 cup soy sauce
- 1/4 cup water
- 1 1/2tsp. sesame oil
- 1/2tsp. five spice powder
- 1/4 tsp. ground ginger
(per 1-oz serving): Calories: 152, Sodium: 5 mg, Dietary Fiber: 2.3 g, Total Fat: 13.1 g, Total Carbs: 4.4 g, Protein: 6.9 g.
- Place nuts in a bowl. Combine all other ingredients and whisk together.
- Pour over nuts. Marinate nuts at least 8 hours or overnight.
- Drain liquid and place nuts on dehydrator tray. Dehydrate for 5 hours at 135°F (57°C).